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This tangy blackberry vinaigrette has just the right balance of sweet and savory to rock your tastebuds with a fresh new use for summertime blackberries.
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Balsamic Blackberry Vinaigrette

This tangy blackberry vinaigrette has just the right balance of sweet and savory to rock your tastebuds with a fresh new use for summertime blackberries.
Course Sauces and Condiments
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 8 servings
Calories 49kcal
Author Christy

Ingredients

Instructions

  • Add all ingredients to a food processor or blender and mix well. If dressing is too thick, you can thin it with a few drops of water. Dressing will keep in fridge for about a week.

Nutrition

Calories: 49kcal | Carbohydrates: 4g | Protein: 1g | Fat: 4g | Saturated Fat: 1g | Sodium: 64mg | Potassium: 29mg | Fiber: 1g | Sugar: 3g | Vitamin A: 40IU | Vitamin C: 3.8mg | Calcium: 5mg | Iron: 0.1mg