Prosciutto Wrapped Asparagus

Prosciutto wrapped asparagus with balsamic glaze is the perfect appetizer with a delicious combination of salty, sweet, light and tasty.

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INGREDIENTS:

CREAM CHEESE PROSCIUTTO ASPARAGUS Get Recipe

Step-by-step instructions!

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Preheat oven to 425°F (218°C). Lay 3 asparagus spears on to of a slice of prosciutto. Add approx. 1/2 teaspoon of cream cheese.

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Roll prosciutto around asparagus and cheese to create a bundle.

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Bake in preheated oven for 10-15 minutes, until asparagus spears are fully cooked.

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Place on serving plate and drizzle with balsamic vinegar glaze.

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If your asparagus is on the plumper side, you may have to blanch for 30 seconds before roasting.

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