Easy Sautéed Spinach
Who knew spinach could taste so good? This quick and easy sauteed spinach recipe is a delicious low calorie side to any main dish and is ready in 15 minutes!
Spinach | Olive Oil
Onion | Garlic | Pepper Salt | Lemon Juice Crushed Red Pepper
Heat oil in large pot over medium heat. Add onion and sauté 2-3 minutes. Add garlic and stir until garlic is aromatic.
Add spinach, salt, and pepper and stir to coat spinach in oil.
Continue stirring every 30 seconds until spinach is wilted. Immediately remove from heat.
Add lemon juice and red pepper flakes and stir. Adjust saltiness if needed. Transfer to a serving dish with a slotted spoon to drain out the juices.
Easy Sautéed Spinach!
Want more yummy veggie recipes?
Try these spinach artichoke stuffed mushrooms!