Honey Cranberry Sauce
Honey cranberry sauce with zesty orange and spicy cinnamon that's naturally sweetened with honey. So easy and tasty, you'll never buy it pre-made again!
Cranberries | Water
Orange Juice | Honey
Orange Zest | Nutmeg
Cinnamon | Salt
Pick through cranberries and throw away any bad ones. Add cranberries, water, orange juice, and honey to a saucepan. Boil and reduce heat to low.
Let thicken for about 8-10 minutes until the sauce is the desired thickness. Remove heat and stir in orange zest, cinnamon, nutmeg and salt.
Refrigerate in a sealed container and bring to room temperature before serving.
Serve with turkey, ham, or bread! Enjoy!
Need Thanksgiving recipes?
Try this delicious sage butternut squash!