Lemon brown rice seasoned with dill and other herbs, pistachios, garlic, and feta that pairs perfectly as a side dish for seafood, chicken, or anything else!
Add all dressing ingredients together into a small well sealing container (mason jars work well) and shake vigorously to emulsify. Set dressing aside and let sit
Stir rice, pistachios, and feta together in a medium bowl.
Shake dressing one more time and then pour over rice mixture and toss with a spoon. Serve right away.
Notes
Can be eaten warm or cold.
Keeps in a sealed container in the refrigerator for 2-3 days. If rice becomes too dry, add a small amount of oil and toss before eating.
Pairs well with fish or any dishes seasoned with dill.